From juicy grape to vegetable leather 

Since day one, almost five years ago, sustainable choices have been at the heart of Lies Mertens' practice. The next challenge is to become less dependent on animal products and by-products. After all, the environmental and climate impact of our livestock farming today, and therefore of leather, is too great. A thorough search for a worthy alternative led us to VEGEA. 

Friend of the brand and sustainability expert Laurens De Meyer explains what VEGEA stands for and why it is an excellent alternative.